Explore the top 3 popular and budget-friendly seafood markets in Ho Chi Minh City that you shouldn’t miss
Ho Chi Minh City’s seafood markets are known for their wide variety, from bustling wholesale hubs supplying fresh seafood in bulk to restaurants and supermarkets offering ready-to-eat dishes or convenient takeaway options.
With freshly prepared seafood starting at just 150,000 VND, those having a teaching job in Ho Chi Minh City can easily enjoy a delicious, high-quality, and nutritious meal in the comfort of your own home.
Hang Duong Seafood Market
At Hang Duong Seafood Market in Ho Chi Minh City, you’ll find an impressive selection of seafood, ranging from fish, squid, shrimp, and crab to a wide array of shellfish. Beyond offering fresh ingredients, the market also serves ready-to-eat dishes. These cooked specialties are beautifully presented in stainless steel trays or large pans, including favorites like grilled scallops with scallion oil, mantis shrimp in garlic butter sauce, and chili salt grilled squid.
Beyond offering fresh ingredients, the market also serves ready-to-eat dishes
Binh Dien Seafood Market
Located in the southwestern part of Saigon, Binh Dien Market is currently the largest wholesale market in Vietnam. The seafood section offers an impressive variety of fresh catches, including green prawns, sea crabs, Ca Mau crabs, and many other types, supplying restaurants and smaller markets across Ho Chi Minh City as well as nearby provinces like Dong Nai and Binh Duong.
Spanning a total planned area of up to 65 hectares, of which 34 hectares are already operational, Binh Dien Market is a major trading hub. In addition to seafood, it also deals in meat, fresh vegetables, and fruits. The market is estimated to meet up to 50% of Ho Chi Minh City’s daily consumption demand, making it one of the region’s most important distribution centers.
Binh Dien Market is currently the largest wholesale market in Vietnam
Xom Chieu Seafood Market
Xom Chieu Market is a long-established traditional marketplace in Ho Chi Minh City, dating back to before 1975. At its seafood section, visitors and those having a teaching job in Ho Chi Minh City can choose from a wide range of fresh, affordable options such as razor clams, mussels, blood cockles, mantis shrimp, and sea crabs. Located at the rear of the market, this area operates daily until 8 PM.
The market features nearly 500 stalls, divided between two main levels. The ground floor offers fruits, household items, and dried goods, while the upper floor focuses on fashion items like ready-made clothing, fabrics, and footwear. In the evening, the area along the side of the market comes alive with bustling snail eateries that stay open late, making it a favorite hangout spot for many young locals.
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